September 2017

LADIES INTRODUCTION TO GOLF DAY

LADIES INTRO DAY

ANNUAL DINNER DANCE

Saturday 21st October is the Club’s Annual Dinner Dance.

This popular black Tie event includes a 3 course dinner, live entertainment from Melody Lane and music from our resident DJ

To reserve your table please see the booking sheet in the lounge, the cost of the evening is £32.95 per person

 

FRENCH NIGHT

French Night 5a

August 2017

Local Victory for Tom Slattery

Under difficult playing conditions Tom Slattery returned a magnificent gross 72 to become the SUGC Junior Champion of Champions at Lees hall on Sunday. It was a fine reward for Tom who in order to take part had earlier in the day returned a gross 75 in the second round of the Gough Cup before dashing across Sheffield.

In second place was 13 year old Freddie Parlby of Hallowes with a really impressive 74, and Luke Gregory of Doncaster third with a score of 75.

July 2017

Captain’s Champagne Breakfast

The annual Captain’s Champagne Breakfast has been arranged for Sunday 13th August with a shot gun start at 8.30am.

The cost is £12 per player and includes a champagne breakfast following the golf.

A draw will take place for partners and tees and the format of the day is a Greensome Stableford with 1/2 combined handicap.

To reserve your place please enter your names on the entry sheet in the locker room.

Regards, Chris Miller, Golf Chairman

June 2017

LADIES OPEN 7th JUNE

Although our Open Day clashed with Rotherham Ladies’ Open Day we still managed to have 17 teams playing on a fine but blustery day.

The results were:-

1st   Hollins Hall; Rudding Park 84 Pts
2nd   Matlock 82 Pts
3rd    Lincoln 78 Pts
4th    Sitwell Park; Lindrick 78 Pts
Best Front 9:   Bakewell; Hallamshire 40 Pts
Best Back 9:    Tapton Park 39 Pts
 Nearest the Pin on the 14th Hole:  Abbeydale,   Julie Scott

 

Our thanks go to all of you for playing and congratulations to all the winners !

CAPTAIN’S W/E SOCIAL

Saturday 1st July 2017

7.00 for 7.30 pm  Cost £17.50

Menu

  • Sun Blushed Tomato & Goats Cheese Tart Or Rose of Melon & Sorbet
  • Carbonade of Beef with Yorkshire Pudding Or Herb Crusted Salmon with Sauce Hollandaise Served with Chef’s Selection of Seasonal Vegetables
  • Choice of Dessert
  • Coffee & Mint Chocolates

Music provided by our resident DJ

Please see the booking sheet in the lounge to reserve your table

May 2017

GOLF UPDATE

SUMMER KNOCKOUTS

There are still a number of entry fees not paid by members. Please note that if any outstanding entry fees are not paid by Monday 15th May, the entrant will be removed from the draw.

TERRY JONES CAPTAIN’S CHARITY DAY

Many thanks to everyone who has entered Terry’s annual fundraiser, there is still time to enter a team simply logon on to BRS to reserve a tee time.

Whilst the tee has not been closed for this event, any bookings on BRS should be used as entry in the competition only. We use BRS to order the required number of meals for the day, therefore anyone who has reserved a time will be charged accordingly.

GOLFER OF THE YEAR

The 13th May sees the first GOY of the season and I’d like to remind members of a couple of items. Firstly to assist members in keeping the pace of play down to a manageable length of time, John Kay has once again kindly agreed to act as Starter. Secondly, please be aware that John has been asked to penalise anyone late on the tee and finally can I also add that it is the player’s responsibility to ensure that their score card is correctly filled out with competition, date, name and handicap to avoid being disqualified.

I wish you a successful and enjoyable season

Regards, Chris Miller, Golf Chairman

QUIZ NIGHT – Friday 26th May

Quiz night poster

 

April 2017

COMPETITIONS 2017

 

The Easter Teams of 3 started off our 2017 season off the white tees. On a positive note, all cards had competition name, date, player and handicap, thank you.

However please note, there were 7 teams that had 1 or more player ‘No Return’ therefore their teams were excluded. There were 5 players who failed to submit a card, and under competition rules these players would have been suspended and unable to enter the next competition, as it is the first summer competition of the year and it is Easter this is going to be waived on this occasion. PLEASE BE WARNED THIS WILL NOT BE THE CASE IN FUTURE COMPETITIONS.

Regards Chris and Jonathan

Golf Committee